FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: potential food safety implications.Meeting report

Ejemplares similares

• FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report
  Publicado: (2010)
• Pesticide residues in food 2009 : joint FAO/WHO meeting on pesticide residues. Report of the joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO care aáeáment group on pesticide residues Geneva, Switzerland, 16-25 Sep 2009
  Publicado: (2009)
• Pesticide residues in food - 2010: report and evaluations: Joint FAO/WHO Meeting on pesticide residues. Rome, 21-30 sep 2010
  Publicado: (2011)
• Animal feed impact on food safety : report of the FAO/WHO expert meeting FAO headquarters, Rome 8-12 Oct 2007
  Publicado: (2008)
• Safety evaluation of certain food additives : prepared by the seventy-first meeting of the joint FAO/WHO expert committee on food addiutives (JECFA)
  Publicado: (2010)