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01028nam a2200397 i 4500 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E21
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| 908 |
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|a L01
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| 911 |
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|a M
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| 978 |
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|a RSM
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| 979 |
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|a 06-05-2013
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| 980 |
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|a MDR
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| 981 |
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|a 23-07-2013
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| 991 |
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|a TEXTO
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| 991 |
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|a 23713
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| 020 |
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|a IBSN 978-968-24-7876-5
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| 035 |
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|a 034157
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| 041 |
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|a spa
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| 092 |
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|a E21 Q6m
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| 100 |
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|a Quijano Guerrero, H.
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| 245 |
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|a Manual de sacrificio e industrialización del cerdo
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| 250 |
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|a 2. ed.
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| 260 |
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|a Mexico (Mexico) :
|b Trillas,
|c 2007
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| 264 |
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|a Mexico (Mexico) :
|b Trillas,
|c 2007
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| 300 |
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|a 45 p.
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| 500 |
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|a 13 ref., copia 2, (reimp 2009)
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| 650 |
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|a CERDOS
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| 650 |
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7 |
|a SACRIFICIO
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| 650 |
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7 |
|a PRODUCTOS DE ORIGEN ANIMAL
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| 650 |
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|a INSPECCION DE LOS ALIMENTOS
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| 650 |
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|a INDUSTRIALIZACION
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| 653 |
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|a MANUALES
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| 942 |
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|c BK
|2 agris
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0472/13c01
|o E21 Q6m
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1167/13c02
|o E21 Q6m
|