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LEADER |
01396nam a2200433 i 4500 |
007 |
ta |
040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
907 |
|
|
|a Q52
|
911 |
|
|
|a M
|
900 |
|
|
|a Rosaura Salmerón M.
|
978 |
|
|
|a RS
|
979 |
|
|
|a 10/02/2016
|
980 |
|
|
|a MDR
|
981 |
|
|
|a 16/02/2016
|
991 |
|
|
|a DOC
|
991 |
|
|
|a TESIS
|
991 |
|
|
|a UNA
|
991 |
|
|
|a FAGRO
|
991 |
|
|
|a ENLINEA
|
991 |
|
|
|a R10216
|
035 |
|
|
|a 058629
|
041 |
|
|
|a spa
|
092 |
|
|
|a T N Q52 B642
|
100 |
1 |
|
|a Blandino Guido, Greyving Antonio
|
700 |
1 |
|
|a Pineda Blandón, Jader Aníbal
|
700 |
1 |
|
|a Caldera Navarrete, Norlan
|
700 |
1 |
|
|a Rodríguez PÞrez, Rosario
|
700 |
1 |
|
|a Reyes SÓnchez, Nadir
|
245 |
1 |
0 |
|a Caracterización nutricional de la fermentación en estado sólido de caña de azécar (Saccharum officinarum) con diferentes niveles de inclusión de harina de granos de Canavalia (Canavalia ensiformis), 2015
|
260 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 2015
|
264 |
|
|
|a Managua (Nicaragua) :
|b ,
|c 2015
|
300 |
|
|
|a 25 p.
|
502 |
|
|
|a Tesis (Ing. Zootec.)
|
856 |
|
|
|u https://cenida.una.edu.ni/Tesis/tnq52b642.pdf
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0877/15c01
|o T N Q52 B642
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0878/15c02
|o T N Q52 B642
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0879/15c03
|o T N Q52 B642
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p CD0154/15
|o T N Q52 B642
|