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| LEADER |
01326nam a2200397 i 4500 |
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ta |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E70
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| 911 |
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|a M
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| 900 |
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|a Lorena Massiel Gamboa
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| 978 |
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|a Lorena Massiel Gamboa
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| 979 |
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|a 20/01/2021
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| 991 |
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|a TESIS
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| 991 |
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|a DOC
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| 991 |
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|a UNA
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| 991 |
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|a FDR
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| 991 |
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|a ENLINEA
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| 991 |
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|a LG150121
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| 035 |
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|a 067765
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| 041 |
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|a spa
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| 092 |
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|a T N E70 T693a
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| 100 |
1 |
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|a Torres Treminio, Anielka Juliáa
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| 700 |
1 |
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|a Contreras Vanegas, Miriam Ileana
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| 700 |
1 |
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|a Araica Zepeda, Ricardo. Asesor
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| 245 |
1 |
0 |
|a Proceso de elaboración y comercialización de harina artesanal de plátano (Musa paradisiaca), en el barrio Guanuca, departamento de Matagalpa, en el periodo 2019-2020
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| 260 |
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|a Managua (Nicaragua) :
|b ,
|c 2020
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| 264 |
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|a Managua (Nicaragua) :
|b ,
|c 2020
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| 300 |
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|a 93 p.
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| 500 |
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|a Ilus., ref. p. 69-71Contiene CD con registro CD0142/2020 y misma clasificación
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| 502 |
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|a Tesis (Lic. en Agro.)
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| 653 |
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|a MATAGALPA
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| 856 |
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|u https://cenida.una.edu.ni/Tesis/tne70t693a.pdf
|
| 942 |
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0623/2020c01
|o T N E70 T693a
|
| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p D0624/2020c02
|o T N E70 T693a
|
| 952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p CD0142/2020
|o T N E70 T693a
|