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|a 0-8247-8278-X
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| 040 |
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|a Sistema de Bibliotecas de UNAN-LEON
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| 082 |
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|a 664.07 I59i
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| 245 |
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|b Instrumental methods for quality assurance in foods / edited by Daniel Y. C. Fung, Richard E. Matthews
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| 260 |
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|a New York ; Marcel Dekker
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| 300 |
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|a vi, 310 p. il. il.
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| 650 |
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|a 1.ALIMENTOS 2.ALIMENTOS 3.ANÁLISIS INSTRUMENTAL 4.MICROBIOLOGÍA DE ALIMENTOOS 5.CROMATOGRAFÍA IÓNICA 6.CROMATOGRAFÍA DE GASES -INDUSTRIA Y COMERCIO -CONTROL DE CALIDAD -ANÁLISIS
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| 700 |
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|a Fung, Daniel Y. C., ed. Matthews, Richard E., ed.
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| 999 |
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|c 43939
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