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00982nam a22002297a 4500 |
| 020 |
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|a 84-200-0699-8
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
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|a spa
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| 082 |
|
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|a 641.3
|b R56 CRU.Co.
|
| 100 |
|
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|a Robinson, David S.
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| 245 |
|
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|a Bioquímica y valor nutritivo de los alimentos /
|c David S. Robinson
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| 260 |
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|a Zaragoza, España :
|b Editorial Acribia,
|c 1991
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| 300 |
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|a xviii, 516 p. :
|b ilus. ;
|c 24 cm.
|
| 650 |
|
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|a BIOQUIMICA
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| 650 |
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|a ALIMENTOS
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| 650 |
|
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|a NUTRICION
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| 852 |
|
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|a SIBIUP
|b CRU - Coclé
|j 25248
|t e.1
|
| 852 |
|
|
|a SIBIUP
|b CRU - Coclé
|j 25249
|t e.2
|
| 942 |
|
|
|2 ddc
|c BK
|
| 999 |
|
|
|c 174463
|d 174463
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641_300000000000000_R56_CRU_CO
|7 0
|9 295284
|a GBT
|b GBT
|d 2011-08-29
|o 641.3 R56 CRU.Co.
|p GBT11015555
|r 2011-08-29
|t 1
|w 2011-08-29
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 641_300000000000000_R56_CRU_CO
|7 0
|9 295285
|a GBT
|b GBT
|d 2011-08-29
|o 641.3 R56 CRU.Co.
|p GBT11015556
|r 2011-08-29
|t 2
|w 2011-08-29
|y BK
|