|
|
|
|
| LEADER |
00834nam a22002057a 4500 |
| 020 |
|
|
|a 84-200-0727-7
|
| 040 |
|
|
|a Sistema de Bibliotecas de la Universidad de Panamá
|
| 041 |
|
|
|a spa
|
| 082 |
|
|
|a 664.02
|b H32 CRU.Co.
|
| 100 |
|
|
|a Hayes, George D.
|
| 245 |
|
|
|a Manual de datos para ingeniería de los alimentos /
|c George D. Hayes ; trad. Justino Burgos González
|
| 260 |
|
|
|a Zaragoza, España :
|b Editorial Acribia,
|c 1992
|
| 300 |
|
|
|a ix, 182 p. :
|b ilus. ;
|c 24 cm.
|
| 650 |
|
|
|a ALIMENTOS-INGENIERIA
|
| 650 |
|
|
|a ALIMENTOS-INDUSTRIA
|
| 650 |
|
|
|a ALIMENTOS-CONSERVACION
|
| 852 |
|
|
|a SIBIUP
|b CRU - Coclé
|j 25264
|t e.1
|
| 942 |
|
|
|2 ddc
|c BK
|
| 999 |
|
|
|c 174522
|d 174522
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_020000000000000_H32_CRU_CO
|7 0
|9 295372
|a GBT
|b GBT
|d 2011-09-15
|o 664.02 H32 CRU.Co.
|p GBT11015658
|r 2011-09-15
|t 1
|w 2011-09-15
|y BK
|