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Showing 1 - 20 results of 39 for search '"Tecnología de alimentos."', query time: 0.09s Refine Results
1
Métodos experimentales en la ingeniería alimentaria
Published 2000
Subjects: “...TECNOLOGÍA DE ALIMENTOS...”
Book
2
Encapsulation technologies for active food ingredients and food processing /
by Zuidam, Nicolaas Jan
Published 2010
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
3
NASA Food Technology Commercial Space Center : executive summary /
Published 2003
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
4
NASA Food Technology Commercial Space Center : annual report /
Published 2003
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
5
Planta agroindustrial empacadora de raíces y tubérculos de UCASARAPIQUI : documento del estudio de prefactibilidad /
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
6
PennState, Department of Food Science /
Published 2004
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
7
Food proteins : processing applications /
Published 2000
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
8
Ciencia de los alimentos : bioquímica, microbiología, procesos, productos /
Published 2010
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
9
Tecnología de los productos alimentarios /
Published 2010
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
10
Procesamiento de soya en Honduras /
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
11
Aplicación tecnológica agroindustrial /
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
12
Extruders and expanders in pet food, aquatic and livestock feeds /
by Aldrich, Greg, Aldrich, Greg
Published 2007
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
13
Procesamiento termico de frutas y hortalizas
by Bosquez Molina, E.
Published 2012
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Book
14
Food Processing Automation Conference : proceedings, 28-29 June 2008, Providence, Rhode Island
Published 2008
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Conference Proceeding Book
15
Food processing automation : proceedings of the 1990 conference
Published 1990
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Conference Proceeding Book
16
Food processing automation II : proceedings of the 1992 conference /
Published 1992
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Conference Proceeding Book
17
Food processing automation III : proceedings of the FPAC III conference /
Published 1994
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Conference Proceeding Book
18
Food processing automation IV : proceedings of the FPAC IV conference /
Published 1995
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Conference Proceeding Book
19
Application of emerging sensory methodologies to characterize ready-to-eat-meals /
Subjects: “...TECNOLOGIA DE ALIMENTOS...”
Thesis Book
20
Diagnóstico y mejora de la calidad microbiológica de un picadilllo de zanahoria, vainica y maíz dulce /
by Barrantes Vargas, Manuel
Published 2005
Subjects: “...TECNOLOGIA DE ALIMENTOS INVESTIGACIONES...”
Ver documento en repositorio
Thesis Book
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