Showing 1 - 2 results of 2 for search 'Bourne, Malcolm C.', query time: 0.01s Refine Results
1
Food texture and viscosity : concept and measurement /
by Bourne, Malcolm C.
Published 2002
Book
2
Rheology and texture in food quality /
Published 1976
Other Authors: “...Bourne, Malcolm C....”
Book
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