Microbiological testing in food safety management /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer ,
2002.
|
| Series: | Microorganisms in foods
7 |
| Subjects: |
| Physical Description: | 362p., il. ; 27cm. |
|---|---|
| ISBN: | 030647627 |