Association of Campylobacter spp. levels between chicken grow-out environmental samples and processed carcasses

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Association of Campylobacter spp. levels between chicken grow-out environmental samples and processed carcasses

Detalles Bibliográficos
Otros Autores:	Schroeder, Matthew W.
Formato:	Artículo
Lenguaje:	Spanish
Materias:	AVES DE CORRAL POLLOS ENGORDE PRODUCTOS DE ORIGEN ANIMAL CARNE DE POLLO

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