Functional food ingredients and nutraceuticals : processing technologies /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Ratón, Florida :
CRC Press,
c2016.
|
| Edition: | Second edition |
| Series: | Functional foods and nutraceuticals series
|
| Subjects: |
| Physical Description: | xix, 659 páginas : ilustraciones. |
|---|---|
| ISBN: | 9781482240641 |