Functional food ingredients and nutraceuticals : processing technologies /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Ratón, Florida :
CRC Press,
c2016.
|
| Edition: | Second edition |
| Series: | Functional foods and nutraceuticals series
|
| Subjects: |
Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Call Number: |
664.028 |
|---|---|
| Copy | Available |