The influence of the conditions of acquisition and storage of table eggs on changes in their quality and the presence of mycobiota and Fusarium mycotoxins

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The influence of the conditions of acquisition and storage of table eggs on changes in their quality and the presence of mycobiota and Fusarium mycotoxins

Bibliographic Details
Main Author:	Tomczyk, Łukasz (autor)
Other Authors:	Szablewski, Tomasz (autor), Stuper-Szablewska, Kinga (autora), Nowaczewski, Sebastian (autor), Cegielska-Radziejewska, Renata (autora)
Format:	Article
Language:	English
Subjects:	GALLINAS PONEDORAS SEGURIDAD ALIMENTARIA MICROBIOLOGÍA CONTAMINACIÓN HONGOS PRODUCCIÓN DE HUEVOS
Online Access:	https://academic.oup.com/ps/article-abstract/98/7/2964/5429433/?redirectedFrom=fulltext

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