The Power of the Terroir: the Case Study of Prosecco Wine /
| Main Authors: | , , |
|---|---|
| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
Basel :
Springer Basel : Imprint: Springer,
2013.
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| Edition: | 1st ed. 2013. |
| Subjects: |
Table of Contents:
- The Knowledge of the Viticultural Area and of its Wines
- The Glera Grape Variety
- Study on the Origins of Quality: Formulation of the Investigation
- Climate
- Phenology
- Soils
- Water and Soil Water Availability
- Glera 's Crop Yield and Grape Quality Responses to Environmental Variations
- Microstructure of the Grape: Aromatic Precursors in Relationship to Climate Variation, Microclimate and Growing Practices
- Organoleptic Characteristics of the Wines
- Representative Terroirs in the DOCG Prosecco
- Using Geospatial Technologies to Better Understand Terroir
- The Role of Landscape in the Productive Context and in the Quality of Prosecco Wine.