Natural and artificial flavoring agents and food dyes /

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Natural and artificial flavoring agents and food dyes /

Bibliographic Details
Other Authors:	Holban, Alina Maria (editor/a.)
Format:	Book
Language:	English
Published:	Reino Unido : Academic Press, 2017.
Edition:	1 edición.
Subjects:	Colorantes artificiales. Colorantes naturales. Microorganismos. Calidad alimentaria. Pigmentos vegetales > Antocianinas. Microalgas. Libros electrónicos.

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