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01032nam a2200289uu 4500 |
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20150406104630.0 |
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101122s2010 xxu ||||| spa |
| 020 |
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|a 9781420090222
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| 035 |
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|a 9279545
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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| 041 |
0 |
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|a spa
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| 082 |
0 |
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|a 637
|b E57e
|2 22
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| 100 |
1 |
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|a Coimbra, Jane Sélia dos Reis
|d 1962-
|e Editor/a
|4 edt
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| 245 |
1 |
0 |
|a Engineering aspects of milk and dairy products /
|c edited by Jane Sélia dos Reis Coimbra, José A. Teixeria
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| 260 |
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|a Boca Raton :
|b CRC Press,
|c c2010.
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| 300 |
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|a xx, 265 páginas :
|b ilustraciones
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| 490 |
0 |
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|a Contemporary food engineering / Da-Wen Sun, director
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| 650 |
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|a PROCESAMIENTO DE PRODUCTOS LACTEOS
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| 650 |
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|a LECHE
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| 650 |
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|a PRODUCTOS LACTEOS
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| 700 |
1 |
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|a Teixeira, José A.
|d 1957-
|e Editor/a
|4 edt
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| 900 |
|
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|a 2010 dic
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| 912 |
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|a 06-APR-2015 - CALDERON ZUÑIGA, ANA CRISTINA
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| 917 |
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|a 22-NOV-2010 - LEON SORIO, MARIA ELENA
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| 949 |
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|a CSA -EMQ
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| 916 |
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|a Centro Catalográfico
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