Espresso coffee : the science of quality /
Main Author: | |
---|---|
Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
Amsterdam :
Elsevier,
2005.
|
Edition: | 2. edition |
Subjects: |
Item Description: | Reimpresiones: 2013 |
---|---|
Physical Description: | xvi, 398 páginas : ilustraciones (principalmente a color) |
ISBN: | 9780123703712 |