Functional foods : concept to product /

Bibliographic Details
Main Author: Gibson, Glenn R. (Editor)
Other Authors: Williams, Christine M. (Editor, Editor/a)
Format: Book
Language:English
Published: Boca Raton : CRC Press, 2000.
Series:Woodhead publishing in food science and technology
Subjects:

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 615.854
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