Nutritional improvement of food legumes by breeding : proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading Human Nutrition through the Improvement of Food Legumes /
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| Formato: | Libro |
| Lenguaje: | English |
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New York, New York :
Protein Advisory Group,
1973.
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