Preservation of fish products by refrigeration = Kholodil'noe knoservirovanie rybnykh produktov /

Preservation of fish products by refrigeration = Kholodil'noe knoservirovanie rybnykh produktov /

Bibliographic Details
Main Author: Zaitsev, Vikenti Petrovich (Author, Autor/a)
Other Authors: Markin, Lazar (Translator, Traductor/a)
Format: Book
Language:English
Published: Jerusalem : Israel Program for Scientific Translation, 1965.
Edition:2. edition revised and enlarged
Subjects:
PESCADO CONGELADO
REFRIGERACION DE ALIMENTOS
ALIMENTOS CONGELADOS
CONSERVACION DE ALIMENTOS
CONSERVACION DE PRODUCTOS PESQUEROS
PRODUCTOS PESQUEROS CONGELADOS

Sistema de Bibliotecas de Universidad de Costa Rica

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Call Number: 664.945.2
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