Rancidity in foods /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
London, Sydney :
Applied Science,
[1983?].
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
641.3 |
|---|---|
| Copy | Available |