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20110513090105.0 |
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050316s2004 sz ||||| eng |
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|a 9251051267
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|a 8177953
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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0 |
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|a eng
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| 082 |
0 |
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|a 616.92
|b R595r
|2 21
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| 110 |
2 |
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|a Organización Mundial de la Salud
|e Autor/a
|4 aut
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| 245 |
1 |
0 |
|a Risk assessment of Listeria monocytogenes in ready-to-eat foods :
|b interpretative summary /
|c Worl Health Organization, Food and Agriculture Organization of the United Nations
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| 260 |
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|a Geneva :
|b World Health Organization,
|c 2004.
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| 300 |
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|a xxvi, 48 páginas
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| 490 |
0 |
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|a Microbiological risk assessment series
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| 650 |
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|a LISTERIOSIS
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| 650 |
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|a ALIMENTOS
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| 650 |
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|x MICROBIOLOGIA
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| 650 |
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|a CONTAMINACION DE ALIMENTOS
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| 710 |
2 |
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|a Organización de las Naciones Unidas para la Agricultura y la Alimentación
|e Autor/a
|4 aut
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| 900 |
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|a 2005
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| 912 |
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|a 13-MAY-2011 - BERMUDEZ RUIZ, AURORA
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| 917 |
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|a 16-MAR-2005 - CAMACHO ALFARO, ROSA ISELA
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| 949 |
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|a IG -IG
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| 916 |
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|a Centro Catalográfico
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