Risk assessments of salmonella in eggs and broiler chickens

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Risk assessments of salmonella in eggs and broiler chickens

Detalles Bibliográficos
Formato:	Libro
Lenguaje:	English
Publicado:	Geneva : World Health Organization, 2002.
Colección:	Microbiological risk assessment series
Materias:	SALMONELOSIS ALIMENTOS MICROBIOLOGIA HUEVOS POLLOS CONTAMINACION DE ALIMENTOS

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