Meat technology : a practical textbook for student and butcher /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London, Sydney :
Northwood,
1977.
|
| Edition: | 5. edition -- |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.9 |
|---|---|
| Copy | Available |