Principios de higiene alimentaria/

Bibliographic Details
Main Author: Marriott, Normand G.
Other Authors: Esaín Escobar, Jaime (Trad.)
Format: Book
Language:Spanish
Published: Zaragoza, España : Acribia, 2003.
Subjects:
Description
Item Description:Incluye apénce: Glosario.-- Indice alfabético
Physical Description:xiv, 416 p. : il. ; 24 cm.
ISBN:84 200 1012 X