Quality control in the food industry
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London
Academic
1984
|
| Edition: | 2nd ed. |
| Series: | (Food Science and technology)
|
| Subjects: |
Sistema de Bibliotecas UNAH
| Call Number: |
664.07-Q1q |
|---|---|
| Copy | Available |