Bebidas tecnología, química y microbiología
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza
Acribia
1994
|
| Series: | (Serie alimentos básicos
2) |
| Subjects: |
| Item Description: | Incluye índice |
|---|---|
| Physical Description: | xi, 487 p. diagrs. 24 cm. |
| Bibliography: | Bibliografía: p. 469-472 |
| ISBN: | 978-84-200-0826-4 |