El pescado fresco: su calidad y cambios de calidad
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Roma (Italia) :
,
1988
|
| Series: | Documentos técnicos de pesca (FAO)
|
| Subjects: |
| Item Description: | Ilus. |
|---|---|
| Physical Description: | ix, 132 p. |
| ISBN: | ISBN 92-5-302395-3 |