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111021s2010 pan ||||g| | 00| ||spa d |
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|a 135731
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
0 |
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|h spa
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| 082 |
0 |
4 |
|a T 664.024
|b C81
|2 21
|
| 100 |
1 |
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|a Coronado S., Guillermo
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| 245 |
1 |
0 |
|a Producción de vinagre a partir de la piña de descarte /
|c por Guillermo Coronado S., Víctor M. Hernández G. --
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| 260 |
|
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|a Penonomé, Panamá :
|b CRU. Coclé,
|c 2010.
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| 300 |
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|a 37 p. :
|b il. ;
|c 28 cm.
|
| 650 |
|
7 |
|a VINAGRE-
|x ANALISIS
|2 LEMB
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| 650 |
|
7 |
|a ACIDO ACETICO
|2 LEMB
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| 650 |
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7 |
|a PIÑA-
|x CULTIVO-
|z PANAMA-
|z COCLE (PROVINCIA)
|2 LEMB
|
| 650 |
|
7 |
|a EVALUACION SENSORIAL DE ALIMENTOS
|2 LEMB-DIG
|
| 650 |
|
7 |
|a CONTROL DE PROCESOS INDUSTRIALES
|2 LEMB
|
| 650 |
|
7 |
|a TECNOLOGIA DE ALIMENTOS
|2 LEMB
|
| 700 |
1 |
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|a Hernández G., Víctor M.
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| 901 |
|
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|a ADER/ZM
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| 900 |
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|b Sección de Tesis
|a BISB /
|j 8850
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