Food flavours. Part C: The flavour of fruits /
| Format: | Book |
|---|---|
| Language: | Spanish |
| Published: |
Amsterdam :
Elsevier,
1986
|
| Series: | Development in Food Science ; 3c
|
| Subjects: |
Sistema de Bibliotecas de la Universidad de Panamá
| Call Number: |
664 |
|---|---|
| Copy | Available |