Combined effects of chlorine and thiamine dilauryl sulfate on reduction of Listeria monocytogenes in chicken breast and development of predictive growth models

Bibliographic Details
Other Authors:	Oh, Se-Ra
Format:	Article
Language:	English
Subjects:	POLLOS LISTERIA BACTERIAS CONSUMO DE ALIMENTOS NUTRIENTES GRASAS COMESTIBLES

Description
Description not available.

Similar Items