Evaluation of a commercially available organic acid product on body weight loss, carcass yield, and meat quality during preslaughter feed withdrawal in broiler chickens : a poultry welfare and economic perspective.

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Evaluation of a commercially available organic acid product on body weight loss, carcass yield, and meat quality during preslaughter feed withdrawal in broiler chickens : a poultry welfare and economic perspective.

Bibliographic Details
Other Authors:	Menconi, A.
Format:	Article
Language:	English
Subjects:	ACIDOS POLLOS TRANSPORTE CARNE DE POLLO ALIMENTACION AVICOLA

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