Fermented milk products /

Bibliographic Details
Main Author: Abdelrahman, R. Ahmed
Other Authors: Adel, A.M., Smetanska, I.
Format: Book
Language:English
Published: New York : Nova Science Publishers, Inc., c2010.
Series:Food science and technology
Subjects:
Description
Item Description:Incluye índice
Physical Description:61 páginas.
Bibliography:Contiene referencias bibliográficas: páginas 41-54
ISBN:9781616682996