Technological quality, mineral profile, and sensory attributes of broiler chicken breasts affected by white striping and wooden breast myopathies
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| Other Authors: | , , , |
| Format: | Article |
| Language: | English |
| Subjects: | |
| Online Access: | Dirección electrónica (URL) |
Internet
Dirección electrónica (URL)Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Call Number: |
H 636.5 |
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| Copy | Available |