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071001s2001 xxu ||||| eng |
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|a 087553175X
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| 035 |
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|a 8885693
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a eng
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| 082 |
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|a 576.163
|b C737c4
|2 20
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| 100 |
1 |
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|a Pouch Downes, Frances
|e Editor/a
|4 edt
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| 245 |
1 |
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|a Compendium of methods for the microbiological examination of foods /
|c edited by Frances Pouch Downes, Keith Ito
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| 250 |
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|a 4. edition
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| 260 |
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|a Washington, D.C. :
|b APHA American Public Helath Association,
|c c2001.
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| 300 |
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|a xxi, 676 páginas :
|b ilustraciones
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| 650 |
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|a MICROBIOLOGIA DE ALIMENTOS
|x METODOLOGIA
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| 700 |
1 |
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|a Ito, Keith A.
|e Editor/a
|4 edt
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| 900 |
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|a 2007
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| 912 |
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|a 06-OCT-2015 - GOMEZ ESTRADA, MARIA EUGENIA
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| 917 |
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|a 01-OCT-2007 - MATAMOROS GRANADOS, EILLING
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| 949 |
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|a CSA -CSA
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| 916 |
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|a Centro Catalográfico
|