Proceedings of the Fifth International Congress of Food Science and Technology /

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Proceedings of the Fifth International Congress of Food Science and Technology /

Bibliographic Details
Main Author:	Chiba, Hideo (Editor)
Other Authors:	Fujimaki, Masao (Editor, Editor/a), Iwai, Kazuo (Editor, Editor/a), Mitsuda, Hisateru (Editor, Editor/a), Morita, Yuhei (Editor, Editor/a)
Format:	Book
Language:	English
Published:	Tokyo : Kodansha Ltd., 1979.
Series:	Developments in Food Science ; 2
Subjects:	ALIMENTOS > CONGRESOS ABASTECIMIENTO DE ALIMENTOS > CONGRESOS INDUSTRIAS ALIMENTICIAS > CONGRESOS

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