Conservacion quimica de los alimentos : sustancias, acciones, metodos /
| Main Author: | |
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| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza, España :
Acribia,
1995.
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| Subjects: |
| Item Description: | Titulo original : Chemische lebensmittelkonservierung. |
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| Physical Description: | 243 páginas ; 24 cm |
| ISBN: | 8420004715 |