Food industry design, technology and innovation /
Main Author: | |
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Other Authors: | , |
Format: | Book |
Language: | English |
Published: |
Hoboken, New Jersey :
Wiley-Blackwell,
c2015.
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Series: | IFT Press
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Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: |
664.09 |
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Copy | Available |