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220407b |||||||| |||| 00| 0 eng d |
| 020 |
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|a 978-607-17-1079-6
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| 040 |
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|a Sistema de Bibliotecas de la Universidad Nacional de Agricultura
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| 082 |
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|a 664.81
|b B677
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| 100 |
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|a Bósquez Molina, Elsa
|9 15289
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| 245 |
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|a Procesamiento Térmico de Frutas y Hortalizas /
|c Elsa Bósquez Molina; Maria Luisa Colina Irezabal
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| 250 |
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|a 2a. ed.
|b reimp. 2016
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| 260 |
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|a Mexico,
|b Trillas,
|c 2012
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| 300 |
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|a 239 pag.
|b Tab. Cad. Fig.
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| 650 |
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|x FRUTAS - PRESERVACION
|x LEGUMBRES - PRESERVACION
|x EQUIPO - PROCESAMIENTO
|9 15290
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