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01159nam a2200277 i 4500 |
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20200723100124.0 |
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130901s2005 mx ||||g| | 00| ||spa d |
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|a 968-26-1140-7
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|a 046521
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|a Sistema de Bibliotecas de la Universidad de Panamá
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1 |
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|a spa
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| 082 |
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|a 647.45 An63
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| 100 |
2 |
1 |
|a Anker, Michael
|e autor
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| 245 |
1 |
0 |
|a Manejo básico de restaurantes
|b : teoría y práctica
|c / Michael Anker, Vinay K. Batta ; traducción: María del Consuelo Hidalgo y Mondragón
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| 250 |
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|a 1a. ed
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| 260 |
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|a México, D.F.
|b : Continental
|c , 1992.
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| 300 |
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|a 269 p.
|b : ilus.
|c ; 23 cm.
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| 650 |
2 |
4 |
|a RESTAURANTES, CAFETERIAS,ETC.-ADMINISTRACION
|2 LEMB
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| 700 |
2 |
1 |
|a Batta, Vinay K.
|e , coaut.
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| 700 |
2 |
1 |
|a Hidalgo y Mondragón, María del Consuelo
|e , tr.
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| 942 |
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|c BK
|2 ddc
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|c 13906
|d 13906
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|d 2014-01-20
|o 647.45 An63
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|d 2014-10-31
|o 647.45 An63
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|r 2014-10-31
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|w 2014-10-31
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