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Showing 1 - 20 results of 753 for search '"ALIMENTOS- ANALISIS"', query time: 0.04s Refine Results
1
Food analysis: typical methods and the interpretation of results
by Woodman, A.G.
Published 1941
Subjects: “...ALIMENTOS-ANALISIS...”
Book
2
Analísis de alimentos /
by Winton, Andrew L.
Published 1956
Subjects: “...ALIMENTOS-ANALISIS...”
Book
3
Estudio de una técnica de evaluación sensorial aplicable a la formulación y desarrollo de productos alimenticios /
by Mora Peraza, Eleana G. 1957-
Published 1981
Subjects: “...ALIMENTOS ANALISIS...”
Ver documento en repositorio
Thesis Book
4
Análisis del jugo de pera enlatado del campo
Subjects: “...ALIMENTOS -- ANALISIS...”
Thesis Book
5
Investigación cuantitativa de oxalatos en algunas especies de nuestra flora y su poder lisante sobre los globulos rojos
Subjects: “...ALIMENTOS -- ANALISIS...”
Thesis Book
6
Optimización y validación de una metodología para la determinación cualitativa de plaguicidas polares en un refresco carbonatado y en unas galletas por EFS-CG/DEM /
Subjects: “...ALIMENTOS ANALISIS...”
Ver documento en repositorio
Thesis Book
7
Química de los alimentos/
by Belitz, Hans-Dieter
Published 1997
Subjects: “...Alimentos- análisis...”
Book
8
Food chemistry
by Belitz, H.-D.
Published 2009
Subjects: “...ALIMENTOS-ANALISIS...”
Book
9
Química de los alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
10
Química de los alimentos /
by Belitz, Hans Dieter 1931-1993
Published 2011
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
11
Sensory evaluation practices /
Subjects: “...ALIMENTOS ANALISIS...”
Book
12
Physical characterization and nutrient analysis /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
13
Análisis de alimentos
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
14
Análisis de alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
15
Métodos modernos de análisis de alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
16
Métodos modernos de análisis de alimentos /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
17
Handbook of food analysis /
by Nollet, Leo M.L. 1948-
Published 2004
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
18
Food analysis : theory and practice /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
19
Food analysis : theory and practice /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
20
Food analysis laboratory experiments /
Subjects: “...ALIMENTOS -- ANALISIS...”
Book
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