Careers in food science : from undergraduate to professional /
| Other Authors: | , |
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| Format: | eBook |
| Language: | English |
| Published: |
New York, Estados Unidos :
Springer,
2010.
|
| Edition: | 1 edición. |
| Subjects: |
Sistema de Bibliotecas del Tecnológico de Costa Rica
| Copy | Available |
|---|