Advanced dairy chemistry : proteins: basic aspects. Volume 1A /
Otros Autores: | McSweeney, Paul L. H. (Editor ), Fox, Patrick F. (Editor ) |
---|---|
Formato: | eBook |
Lenguaje: | English |
Publicado: |
New York, Estados Unidos :
Springer,
2013.
|
Edición: | 4th edition |
Materias: |
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