The Power of the Terroir: the Case Study of Prosecco Wine /
| Autores principales: | , , |
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| Autor Corporativo: | |
| Formato: | eBook |
| Lenguaje: | English |
| Publicado: |
Basel :
Springer Basel : Imprint: Springer,
2013.
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| Edición: | 1st ed. 2013. |
| Materias: |
Tabla de Contenidos:
- The Knowledge of the Viticultural Area and of its Wines
- The Glera Grape Variety
- Study on the Origins of Quality: Formulation of the Investigation
- Climate
- Phenology
- Soils
- Water and Soil Water Availability
- Glera 's Crop Yield and Grape Quality Responses to Environmental Variations
- Microstructure of the Grape: Aromatic Precursors in Relationship to Climate Variation, Microclimate and Growing Practices
- Organoleptic Characteristics of the Wines
- Representative Terroirs in the DOCG Prosecco
- Using Geospatial Technologies to Better Understand Terroir
- The Role of Landscape in the Productive Context and in the Quality of Prosecco Wine.