Accelerating new food product design and development /

Accelerating new food product design and development /

Bibliographic Details
Other Authors: Beckley, Jacqueline H. (Editor/a), Foley, M. Michele (Editor/a), Topp, Elizabeth J. (Editor/a), Huang, J. C. (Editor/a), Prinyawiwatkul, Witoon (Editor/a)
Format: Book
Language:English
Published: Ames, Iowa : Blackwell, 2007.
Edition:1. edition
Series:IFT Press series
Subjects:
TECNOLOGIA DE ALIMENTOS
INDUSTRIAS ALIMENTICIAS
ALIMENTOS > MERCADEO
ALIMENTOS > INVESTIGACIONES
PRODUCTOS NUEVOS
CONTROL DE CALIDAD
ADMINISTRACION DE LA PRODUCCION > INNOVACIONES TECNOLOGICAS
COMPETITIVIDAD
Description
Physical Description:xv, 377 páginas : ilustraciones en blanco y negro.
ISBN:9780813808093

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