An integrated approach to new food product development /

Bibliographic Details
Main Author:	Moskowitz, Howard R. (Editor)
Other Authors:	Saguy, Israel Sam 1946- (Editor, Editor/a), Straus, Tim (Editor, Editor/a)
Format:	Book
Language:	English
Published:	Boca Raton : CRC Press, c2009.
Subjects:	INDUSTRIAS ALIMENTICIAS ALIMENTOS > INVESTIGACIONES PRODUCTOS NUEVOS TECNOLOGIA DE ALIMENTOS MERCADEO

Description
Physical Description:	xxiii, 479 páginas : ilustraciones
ISBN:	9781420065534

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