An integrated approach to new food product development /

An integrated approach to new food product development /

Bibliographic Details
Main Author: Moskowitz, Howard R. (Editor)
Other Authors: Saguy, Israel Sam 1946- (Editor, Editor/a), Straus, Tim (Editor, Editor/a)
Format: Book
Language:English
Published: Boca Raton : CRC Press, c2009.
Subjects:
INDUSTRIAS ALIMENTICIAS
ALIMENTOS > INVESTIGACIONES
PRODUCTOS NUEVOS
TECNOLOGIA DE ALIMENTOS
MERCADEO

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 338.476.64
Copy Available

Similar Items