Unit operations in food engineering /
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC,
c2003.
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| Series: | Food preservation technology series / series editor Gustavo V. Barbosa-Cánovas
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| Physical Description: | 889 páginas : ilustraciones. |
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| ISBN: | 1566769299 |