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20201124142008.0 |
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020305s1978 xxc ||||| eng |
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|a 0802022936
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| 035 |
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|a 6822223
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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0 |
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|a 664.001.579
|b M621mi2
|2 23
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| 110 |
2 |
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|a International Commission on Microbiological Specifications for Foods
|e Autor/a
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| 245 |
1 |
0 |
|a Microorganisms in foods.
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| 250 |
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|a 2. edition
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| 260 |
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|a Toronto :
|b University of Toronto Press,
|c 1978-.
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| 300 |
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|a volúmenes.
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| 505 |
0 |
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|a Contenidos: [volumen] 1. Their significance and methods of enumeration
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| 650 |
0 |
7 |
|a MICROBIOLOGIA DE ALIMENTOS
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| 912 |
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|a 08-MAR-2016 - MOREIRA PEREZ, MARIA CECILIA
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| 949 |
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|a -IG
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| 916 |
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|a Reconversión
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